Florida is a melting pot of cultures, and nowhere is that more evident than in its vibrant food festivals. From succulent seafood fresh off the boat to indulgent desserts that celebrate local produce, these events bring together the best of the Sunshine State’s culinary scene. Whether you want to crack open stone crabs by the water, sip fine wine on South Beach, or dive into a plate of fresh scallops, there’s a festival for you.
Here’s a closer look at Florida’s top food festivals, featuring delicious eats, unique experiences, and must-visit destinations for food lovers.
1. Florida Strawberry Festival (Plant City)
📅 When: Late February – Early March
📍 Where: Plant City, FL
🔗 Official Website
Every spring, Plant City, known as the Winter Strawberry Capital of the World, hosts the Florida Strawberry Festival, a ten-day celebration of the sweet, red fruit. The festival is much more than just a gathering of strawberry farmers—it’s a full-blown fair with concerts, livestock shows, and carnival rides. The event attracts over 500,000 visitors annually, making it one of Florida’s largest food festivals. The real star, of course, is the strawberry shortcake, served fresh with whipped cream and homemade biscuits or cake. Food vendors offer creative twists on the fruit, including strawberry burgers, deep-fried strawberries, and strawberry lemonade. Visitors can watch parades, enjoy live music, and explore craft exhibits. Country music legends and pop artists alike grace the festival’s main stage, with past headliners including Reba McEntire, Willie Nelson, and Taylor Swift. Beyond the fairgrounds, guests can visit local u-pick farms to gather their own baskets of fresh strawberries. Whether you’re a fan of strawberries, fair food, or live entertainment, this festival offers something for everyone.
🍓 Must-Try Dish: Fresh strawberry shortcake with homemade biscuits
🎡 Bonus: Concerts, carnival rides, and parades
2. South Beach Wine & Food Festival (Miami Beach)
📅 When: Late February
📍 Where: Miami Beach, FL
🔗 Official Website
The South Beach Wine & Food Festival (SOBEWFF) is one of the most prestigious food events in the country, hosted by the Food Network & Cooking Channel. This five-day festival brings together some of the biggest celebrity chefs, including Bobby Flay, Rachael Ray, Guy Fieri, and Giada De Laurentiis. Visitors can enjoy exclusive dining experiences, beachfront wine tastings, and hands-on cooking demonstrations led by culinary experts. The festival hosts over 100 different events, from small gourmet brunches to lavish late-night parties. Guests can savor the best of Miami’s diverse food scene, with top restaurants serving everything from Cuban sandwiches to fresh ceviche. Wine and cocktail pairings make the experience even more enjoyable, as guests can sample fine wines from around the world. The festival also includes a Burger Bash, where top chefs compete for the title of best burger in America. The entire event takes place against the backdrop of South Beach’s famous white sands, making it one of the most glamorous food festivals in the world. While tickets can be pricey, it’s a bucket-list experience for any serious foodie.
🥂 Must-Try Dish: Local seafood ceviche paired with a tropical cocktail
🍷 Bonus: VIP events featuring celebrity chefs
3. Naples Seafood Festival (Naples)
📅 When: Early March
📍 Where: Naples, FL
🔗 Official Website
If you love fresh seafood, the Naples Seafood Festival is a must-visit event on Florida’s Gulf Coast. Held in the picturesque city of Naples, this festival celebrates Florida’s fishing industry with delicious seafood dishes prepared by local vendors and top chefs. Visitors can feast on blackened grouper, garlic butter lobster tails, and stone crab claws, all freshly caught from local waters. Conch fritters, fried shrimp baskets, and smoked fish dip are other fan favorites at the festival. The event is not just about food—live island music, arts and crafts vendors, and scenic boat tours add to the experience. The festival takes place outdoors, allowing guests to soak up the ocean breeze while enjoying their meals. The event is also known for its signature “Pirate Rum Punch,” a festival-exclusive tropical drink. Attendees can also explore Naples’ beautiful beaches and waterfront restaurants after the festival. It’s a laid-back yet flavorful event perfect for seafood lovers and beachgoers alike.
🦞 Must-Try Dish: Grilled Florida lobster tail with garlic butter
🎶 Bonus: Live Caribbean and jazz music
4. Epcot International Food & Wine Festival (Orlando)
📅 When: Mid-July – Mid-November
📍 Where: Epcot, Walt Disney World, Orlando, FL
🔗 Official Website
The Epcot International Food & Wine Festival is one of Disney’s most beloved annual events, turning the Epcot theme park into a global food paradise for nearly four months. Visitors can sample authentic dishes from over 30 countries, each paired with wines, beers, and cocktails native to that region. French crème brûlée, Canadian cheddar soup, German bratwurst, and Japanese ramen are just a few of the international delicacies available. Food kiosks are set up around Epcot’s World Showcase Lagoon, allowing guests to travel the world through food without leaving Florida. Beyond the dishes, the festival offers cooking demonstrations, mixology classes, and exclusive wine tastings. Special events include cheese pairing seminars, tequila tastings, and gourmet dining with celebrity chefs. Each night, the festival hosts live concerts, featuring performances from famous artists. Because the event takes place inside Disney World, guests can pair their foodie adventure with thrill rides and magical experiences. This is one of the longest-running food festivals in the world, making it a bucket-list event for Disney fans and food lovers alike.
🌍 Must-Try Dish: Canadian cheddar cheese soup with a pretzel roll
🎡 Bonus: Nightly fireworks and theme park rides
5. Key Lime Festival (Key West)
📅 When: July 4th Weekend
📍 Where: Key West, FL
🔗 Official Website
The Key Lime Festival is one of the quirkiest food events in Florida, celebrating the state’s official dessert—the Key Lime Pie. Held in Key West, the birthplace of this tangy and sweet pie, the festival is a four-day extravaganza of tastings, cocktail parties, and even a pie-eating contest. The event kicks off with the “Key Lime Cocktail Stroll,” where guests sample key lime-inspired drinks from the island’s best bars. The real highlight, however, is the Key Lime Pie Eating Contest, where contestants devour an entire pie with no hands in a matter of minutes. If you’re looking for something more refined, the festival also offers cooking classes and cocktail-making workshops that teach the art of incorporating key lime into various dishes and drinks. For thrill-seekers, the Key Lime Pie Drop is a must-watch event where contestants attempt to drop a pie from the top of the Key West Lighthouse without it breaking. Beyond the festival, visitors can explore iconic Key West landmarks, including Ernest Hemingway’s home and the lively bars of Duval Street. The festival perfectly captures Key West’s fun, laid-back spirit while honoring its most famous dessert.
🥧 Must-Try Dish: Traditional Key Lime Pie with a graham cracker crust
🎭 Bonus: The Key Lime Pie Drop from the Key West Lighthouse
6. Florida Scallop & Music Festival (Port St. Joe)
📅 When: Labor Day Weekend
📍 Where: Port St. Joe, FL
🔗 Official Website
For seafood lovers who want a hands-on experience, the Florida Scallop & Music Festival in Port St. Joe is a perfect choice. This Gulf Coast town is famous for its bay scallops, a delicacy known for its tender texture and sweet flavor. The festival offers scallop-inspired dishes, including grilled scallops, scallop chowder, and scallop-stuffed mushrooms. Beyond just eating, visitors can go scalloping themselves, heading out into St. Joseph Bay with snorkeling gear to harvest their own scallops. The event also features a scallop cook-off, where local chefs compete to create the most creative scallop dish. In addition to the food, live country, blues, and rock music performances keep the festival atmosphere lively. Families will enjoy the kids’ activity zone, while art lovers can browse through booths featuring handmade coastal crafts. The festival’s waterfront setting makes it a scenic spot to enjoy fresh seafood and sunshine. Many visitors pair their festival experience with a trip to Cape San Blas, a nearby pristine beach known for its white sand dunes and turquoise waters. Whether you’re diving for your own dinner or just indulging in the local cuisine, this festival provides a true taste of Florida’s Gulf Coast.
🐚 Must-Try Dish: Grilled bay scallops with lemon butter
🎸 Bonus: Live music performances with a scenic coastal backdrop
7. Stone Crab Festival (Naples)
📅 When: Late October
📍 Where: Naples, FL
🔗 Official Website
Every October, Naples hosts the Stone Crab Festival, marking the official start of Florida’s stone crab season. Stone crabs are one of Florida’s most prized seafood delicacies, known for their sweet, tender claw meat. The festival is a three-day feast featuring fresh stone crab claws, shrimp, oysters, and other Gulf seafood specialties. Local restaurants and vendors set up booths along the Naples waterfront, serving all-you-can-eat stone crabs and seafood platters. One of the highlights is the “Claw Cracking Contest,” where visitors try their hand at cracking open fresh crab claws the old-fashioned way. The festival also features live bands, family-friendly activities, and scenic boat rides around Naples Bay. While stone crab is the star of the show, guests can also sample fried gator bites, smoked mullet dip, and conch fritters. Beyond the festival, Naples offers plenty to explore, from luxury shopping at Fifth Avenue South to the pristine beaches of the Gulf Coast. Whether you’re a seafood lover or just looking for a fun waterfront event, the Stone Crab Festival is a must-visit.
🦀 Must-Try Dish: Fresh stone crab claws with mustard dipping sauce
🏖️ Bonus: Boat tours along the Naples waterfront
Conclusion: A Food Lover’s Paradise in Florida
Florida’s food festivals offer something for every palate, whether you’re craving fresh seafood, tropical fruits, gourmet dishes, or classic comfort food. These events aren’t just about eating—they’re about celebrating Florida’s culture, history, and local flavors.
From the sweet strawberries of Plant City to the zesty key lime pies of Key West, each festival tells a unique story about Florida’s culinary heritage. Whether you’re looking for a laid-back seafood feast by the beach or an upscale dining experience with celebrity chefs, the Sunshine State delivers.